While others have tried to imitate Russian vodka production techniques, they have never totally succeeded. There are 3 key elements that separate Stoli' from its immitators. First, Stoli' is distilled from winter wheat, which is the best tasting wheat, not from corn or other grains. Produced in Russia's oldest distillery, it is considered the classic Russian vodka. Secondly, virtually all domestic vodka producers use processed water to reduce the product to its proper proof, whilst Stoli' uses the purest, softest glacial waters. Last, Stoli' is carefully filtered through both quartz and activated charcoal, then through quartz again.

ABV: 40%

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